to move up and down
V-Neck and a Cardigan
I eat food. I take photos. Sometimes I take photos of the food I eat.
Carrot cake to celebrate the team’s hard work and recent victories (Taken with instagram)
Apparently I need to move to Chicago so I can eat these brownie bars all the time from Sweet Mandy B’s.
Brunch at Essex — Potato Pancakes with Lox, Salmon Caviar, and Poached Eggs
This is what I was photographing here.
I want to tell you a love story. It’s about a girl, and the sandwich that changed her life.
Okay, it’s not really a story per say… but I’ve recently fallen in love with Morris Truck’s gouda, apple butter, and back bacon sandwich.
The bread is buttery, perfectly pressed, and has a sprinkling of salt on top.
I don’t know that I’ve ever loved anything more.
Bacon Guacamole Grilled Cheese
There’s literally not a single word in there I don’t love.
I want you, I need you.
White Cheddar and Arugula Pesto Mac and Cheese
Hey Super Bowl, I love you. (Taken with instagram)
Slutty brownies made. Ready for the Super Bowl.
Happy World Nutella Day!
On this, the most important day of all, may you and your loved ones celebrate one of the greatest gifts we have.
Super Bowl Inspiration
Restaurant Week at Ed’s Chowder House
After indulging on delicious cornbread dropped at our table and a bottle of wine, we ordered a slew of things that included:
- Salmon Tartar with Caviar and Horseradish Cream
- Smoke Cod Cakes with Tomato Compote (so, so good)
- Seared Skate Wing with a Blood Orange and Sage Brown Butter Sauce
- Chocolate Ganache Tart with Coffee Ice Cream
- Lemon Meringue
It was the sort of meal where you go home fairly uncomfortably full. And then go immediately to sleep.
Pumpkin spice and chocolate whoopie pies (Taken with Instagram at One Girl Cookies)
